Jessika, hybrid tea

Also known as
Jehoca
Jehoka
TANjeka
Jessica
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Brief summary

Modern Rose, hybrid tea "Jessika", Germany, introduced by Rosen Tantau in 1971, Usually is salmon in color, high-center (point) bloom shape, blooms 11 - 12 cm in size, has 1 buds per stem, repeat rebloom, has moderate fragrance, the bush shape can be upright, 100 - 125 cm in height, 100 cm in width, suitable for USDA zone 6 from -23°C and above, low resistance to black spot, moderate resistance to mildew, good for cutting.

Main characteristics

Aroma
USDA Zone 6
-23°С
Rebloom
Bush Shape
Bloom Shape
High-center (Point)

Size

Height
100 - 125 cm
Width
100 cm
Bloom size
11 - 12 cm
Buds / Stem
1
Petal Count

Resistance

Heat
Shade
Rain
Black Spot
Mildew

More information

Jessika blooms are salmon-pink, with creamy inner petals and a cream-colored reverse. Over time, the yellow pigment fades and the petals darken, developing a dark pink (almost crimson) edge. As the flowers are densely branched, this transition lasts several days. Blooms usually appear singly on long, sturdy shoots suitable for cutting. The bush is strong, upright, and reblooms abundantly. Autumn flowers are darker and more intensely colored, with possible black spotting at that time of year.

Buds are oval, pointed, copper-red, and open slowly. Flowers are mixed in color: bright pink and salmon-orange, yellow toward the center of the petals, turning pink as they open; cup-shaped, large (10 cm), double (up to 50 petals), fragrant, borne singly and in inflorescences of up to 5. Leaves are dark green, leathery, with well-defined veining, and resistant to fungal diseases. Bushes are medium-sized (60 cm), dense, smooth, with strong, well-branched shoots. Flowering is abundant. Winter-resistant. For groups, cuttings, and bush culture. Int. GBS in 1973