Cupcake, miniature

Also known as
SPIcup
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Brief summary

Modern Rose, miniature "Cupcake", introduced in 1981, Usually is pink in color, flat bloom shape, blooms 3 - 4 cm in size, has 3-5 buds per stem, repeat rebloom, has light fragrance, the bush shape can be spreading, 30 - 40 cm in height, 30 cm in width, suitable for USDA zone 5 from -29°C and above, moderate resistance to rain, strong resistance to black spot, strong resistance to mildew.

Main characteristics

Aroma
USDA Zone 5
-29°С
Rebloom
Bush Shape
Bloom Shape
Flat

Size

Height
30 - 40 cm
Width
30 cm
Bloom size
3 - 4 cm
Buds / Stem
3-5
Petal Count

Resistance

Heat
Shade
Rain
Black Spot
Mildew

More information

This vigorous miniature rose is popular in the USA but is seldom cultivated outside the country. Cupcake bears pure pink blooms—darker in cool weather and paler in hot conditions—composed of many small, inward-curving petals. The outer petals are longer than the inner ones and may fade slightly with age. Flowers appear singly or in small clusters and persist on the plant for an extended period. The plant re-blooms quickly, resulting in almost continuous flowering. Cupcake has disease-resistant, shiny, greyish foliage on a rounded, compact bush. It tolerates both heat and cold and is often recommended for container growing.

This variety has pure pink terry flowers, 4-5 cm in diameter, tea-hybrid in form and fragrant. The bush is rounded, compact, with abundant shiny foliage.